Who invented italian ice

But while the Benfaremo Italian ice slingers might be the kings of Queens and maybe the rest of the five boroughs , they are not , in fact, the originators of Italian ice as Americans know it today. Not even close, really. While Nicola Benfaremo founded his lemon ice company out of a Corona garage in , the Di Cosmo family started churning the same sort of lemon ice as far back as As in most things canon one way or another, there's fierce competition for not only being the first, but also being the best.

We bring our trailer or pushcart to church events, corporate events, holiday parties, sporting events — you name it. Gelu is the perfect treat on a sunny Texas afternoon or warm evening at the game. The story goes that a Sicilian woman living in New Jersey longed for her childhood treat, granita. So, she created something similar, which took on the name Italian Ice. Generally, American Italian Ice is smoother and has a thicker consistency than granita, so it gets more comparisons to ice cream and sorbet.

The lack of gluten, fat, and cholesterol makes Gelu a healthier choice for dessert than ice cream products. Italian ice is served in a variety of ways and appeals to numerous people around the world. Italian ice, also known as "granita" in Italian and "sorbet" in French, is a cool and refreshing alternative to ice cream. Although it does share some similarities with ice cream, the main difference between the two is that Italian ice does not contain any dairy products.

The basic ingredients used to make Italian ice are water, pure sugar cane and the desired flavoring. The true origin and history of Italian ice is unclear. Many cultures have been considered to be the true originators of Italian ice, including the Arabs, the Sicilians, the Europeans, the Turkish, the Chinese, the French and the Spanish. It is believed that Italian ice came about accidentally due to someone leaving Sarbat, a syrupy fruit drink, on ice for too long.

There are thousands of legends which prove that Italian ice originated from one particular culture, but they are legends, and there is no concrete proof backing those legends. Just because the name of the dessert is Italian ice it does not mean that the Italians are the only ones who prepare it, people around the world love Italian ice.

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